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GASTROLICIOUS
GASTROLICIOUS

Living passionately in the kitchen & out—advocating a plant-based diet, responsible agriculture, sustainable seafood, conscious living, eco travel & all things wicked.

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vegetables

Vegetables Tempura

Cooking by ShaunaJanuary 7, 2022

Plant-Based Broccoli Cheddar Soup

Cooking by ShaunaOctober 25, 2021January 1, 2022

The Secret to Perfectly Grilled Veggies

Cooking by ShaunaJune 22, 2021January 2, 2022

Vegetables Tempura

Cooking by ShaunaJune 17, 2021January 2, 2022

Celebrate Pride Month with A Rainbow Wrap

Cooking by ShaunaJune 1, 2021January 2, 2022

Right Rice (rice that’s really a vegetable)

Favorite Things by ShaunaApril 9, 2021January 3, 2022

One Sheet Roasted Veggies

Cooking by ShaunaFebruary 24, 2021January 3, 2022

Maple Glazed BrussELs Sprouts

Cooking by ShaunaDecember 17, 2020February 4, 2022

Roasted Cabbage (it’s actually good)

Cooking by ShaunaNovember 9, 2020February 4, 2022

Vegan Creamed Spinach

Cooking by ShaunaMay 24, 2020March 8, 2022

Caramelized Carrots

Cooking by ShaunaApril 25, 2020November 15, 2021

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